Agave Restaurant in Rockwall welcomes credentialed new chef
Agave Tapas Grill Restaurant & Bar, one of the handful of restaurants clustered around the Harbor waterfront development in Rockwall, has some changes underfoot, including a new chef and menu.
Scott Hoffner, a graduate of the culinary program at Johnson & Wales University in Providence, R.I., joined the restaurant about three weeks ago, after having spent the last 10 years working at restaurants and resorts around the country.
